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Privé-jacht Istanbul voor 100 personen

Privé-jacht Istanbul voor 100 personen

YOUR PRIVATE YACHT IN ISTANBUL

Een privéboot voor 100 personen

⌖ Istanbul, Türkiye · Operated by Romos Travel

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THE EXPERIENCE

Your time on the water.
Made personal.

Exclusively for your groupPersonal planningLocal Istanbul team

Privé boot optie voor privé Istanbul Yacht tours voor 100 personen is beschikbaar voor maximaal 100+ personen met een ontspannen en comfortabele cruise tour op Bosporus.

Privé Istanbul Jachttochten voor 100 personen met ontbijt, lunch of diner opties beschikbaar voor maximaal 100+ personen.

  • Lengte: 45 meter
  • Breedte: 9 meter
  • 1 Captain + 2 Crew + 5 Service Crew
  • Model: Turk, 2013, gerenoveerd in 2018
  • Eenheid van kracht
  • LED televisie
  • Sound en muziek systeem
  • WC - Kitchen - Shower Cabin

Istanbul privé bootverhuur

Direct tour start available from, Kabatas, Bebek, Arnavutkoy, Kurucesme, Besiktas, and some hotels such as; Ciragan Palace, Radisson Blue Bosphorus, Four Seasons Bosphorus, Sumahan, Les Ottomans and  Shangri-La, A'jia, and The Stay Hotels.

U kunt deze jacht boeken van 2 uur tot 24 uur afhankelijk van uw gevraagde organisatie / tour wens.

Istanbul boottocht voor 100 personen

Door het huren van dit jacht, kunt u organisaties zoals;

Celebrations, special breakfasts, meetings, parties, birthdays, bachelor parties, lunch organization, wedding proposals, leisure events, dinners on sunset, swimming tours, after parties... 

Wij bieden u graag extra shows en programma's zoals hieronder die op een jacht kunnen worden gedaan tijdens uw Bosporus jachtcruise;

Dining & event options

These menus come from the existing vessel information. Please confirm the current menu, price and dietary arrangements in your proposal.

View menu option 1

Menu 1

Banket Energy en Flavor boeket op de tafelbladen; Op een houten plaat of vier porseleinen serveerplaat

Cherry tomaten en Feta kaas kubus op een tandenstoker

Cheddar Cheese Cube met druiven of groene olijven op een tandenstoker

Gemengde noten (Verenigd met saus, pistache, pinda, hazelnoot)

Plantaardige boeket in Citroensaus (komkommerwortel) Fancy niet-alcoholische cocktail presentaties

Koude voorgerechtplaat

Gerookte zalm met kapper Bereid op dunne komkommerslices

Lacerda Slices

Zeebas met Mayonnaise

Trinat Ansjovis

Gepookte boter Hummus

Gebrande aubergine salade op gebakken aubergine plakjes

Geserveerd met zwarte komijn deeg stukken

Hot Meze (één soort om te kiezen)

Vis met Cheddar en tomatensaus,

Spring Rolls met Tarator saus of groenten

Hoofdmaaltijd (Eén te kiezen type)

Garnalen, octopussen en krabben met gemarineerde bechamelsaus, gestoomde zeebaars of gegrilde vis (zeebaars of zeebrasem) Met gekookte aardappelen, peterselie, sumak, uiensalade

Vruchten 

Boeket van gemengde vijf soorten seizoensgebonden vruchten geserveerd met kubus tahini halva of semolina halva of pistachio baklava

Dranken

Onbeperkte lokale dranken

(vruchtensappen, Cola, Fanta, Sprite, Soda)

View menu option 2

Menu 2

Cherry tomaten en Feta kaas kubus op tandenstokers

Cheddar Cheese Cube met druiven of groene olijven op een tandenstoker

Fruitige decoratieve niet-alcoholische cocktailpresentaties

Koude olijfolieplaat (Horrorbakje)

Bereid op dunne komkommerslices

Mini Imam gefaind

Groene blad Wrap met kers of bessen olijfolie

Haydari met Dill

Whole Fat White Cheese Slices

Boter Hummus

Black Cumin Sticks or Pieces of Pastry - Served with Lalarossa and Half Cherry Tomatoes

Pacanga-gebak

Hoofdgerecht

Gebakken steak met room en paddosaus op gepureerde aardappelen

Amandelrijst

Asperges per seizoen

Geserveerd met Brussel Spruitjes of Broccoli of Roast Slices van Zucchini en Aubergine op een Stick.

Vruchten
Gemengde vijf soorten seizoensgebonden vruchten boeket

Drink

Onbeperkte softdrinks

FROM OUR EXISTING TOUR GUESTBOOK

Time well spent.
In their own words.

A place for the stories still to come. Discover guest experiences from our wider cruise collection.

Your story could be next.

There isn’t a published guest review for this experience here yet. Read stories from other cruises or speak with our team about your plans.

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A vessel that fits your plans

A private boat for a large Istanbul event

A closer look at the experience, with the practical details to help shape your day.

01

A clear plan for a larger guest list

Larger events need careful coordination of boarding, guest numbers, catering and seating. Ask for the specific vessel, licensed capacity and proposed event layout before confirming your arrangements.

02

A route and service plan agreed in advance

Choose your preferred departure point and sailing hours with the team. Views of waterfront landmarks depend on the route, while shore visits, meals, transfers and entertainment should each be specifically confirmed. The captain may adapt the passage to traffic, weather and operating conditions.

03

Details to confirm before you sail

Your proposal should identify the vessel, boarding point, departure and return times, guest count and the services you have requested. Share dietary, mobility or occasion requirements early, and check which arrangements carry an additional charge. Keep the confirmed meeting instructions available for the day.

YOUR PEOPLE. YOUR OWN PERSPECTIVE.Let’s shape your day ↗

A FEW THINGS WORTH KNOWING

Before you step aboard.

Questions about Een privéboot voor 100 personen. For vessel-specific arrangements and inclusions, please check your written proposal.

01What is the capacity of the yacht?

The permitted guest count depends on the selected vessel and the event layout. Tell us the numbers of adults and children and whether you need seated dining so the team can confirm cruising capacity and seating before booking.

02What is the length of the yacht?

These arrangements depend on the selected vessel. Ask the team to confirm the layout, facilities and any permitted use in writing; do not assume that every yacht in the collection offers the same features.

03Is the yacht equipped with modern amenities?

These arrangements depend on the selected vessel. Ask the team to confirm the layout, facilities and any permitted use in writing; do not assume that every yacht in the collection offers the same features.

04Does the yacht have a catering service?

Yes, the yacht comes with a catering service that can provide food and drinks for the guests. Moreover, the boat has its own kitchen.

05Is the yacht available for rent?

Yes, the yacht is available for rent for private events, parties, and corporate events.

06Is there a cost to rent the yacht?

The quote depends on the selected vessel, date, booked duration, guest numbers and requested services. Send your plans for an itemised proposal; catering, transfers and entertainment should be confirmed separately where applicable.

07Does the yacht have wheelchair access?

Accessibility depends on the selected vessel, boarding steps and pier. Please describe mobility needs before booking so the team can check a suitable arrangement; step-free boarding should not be assumed.

08Can the yacht be used for events other than parties?

Yes, the yacht can be used for various events, such as corporate events, meetings, and social gatherings.

09Is there a crew on board the yacht?

Yes, there is a crew on board the yacht to ensure the guests have a safe and enjoyable experience.

10Does the yacht have a sound system?

These arrangements depend on the selected vessel. Ask the team to confirm the layout, facilities and any permitted use in writing; do not assume that every yacht in the collection offers the same features.

11Can the yacht be decorated for events?

Yes, the yacht can be decorated for events to match the theme or style of the occasion.

12Can the yacht be chartered for overnight stays?

These arrangements depend on the selected vessel. Ask the team to confirm the layout, facilities and any permitted use in writing; do not assume that every yacht in the collection offers the same features.

13Does the yacht have air conditioning?

These arrangements depend on the selected vessel. Ask the team to confirm the layout, facilities and any permitted use in writing; do not assume that every yacht in the collection offers the same features.

14Is there a bar on board the yacht?

These arrangements depend on the selected vessel. Ask the team to confirm the layout, facilities and any permitted use in writing; do not assume that every yacht in the collection offers the same features.

15Is smoking allowed on board the yacht?

Please ask the team about the policy for your selected vessel before booking. Permission, designated areas and any conditions need to be confirmed with the operator.

16Can the yacht be used for wedding ceremonies and receptions?

Yes, the yacht can be used for wedding ceremonies and receptions.

17Is the quoted guest limit also the number of dining seats?

Not necessarily. Cruising capacity, dining seats and sheltered seating can differ. Tell us your event format and ask for the selected vessel’s confirmed layout and permitted passenger count.

18Can we request boarding at our hotel’s private pier?

Share the hotel and preferred time before booking. Use of a hotel pier depends on permission, vessel access and availability, and additional pickup or berthing charges may apply.

19Does a daytime charter include access to the cabins?

Cabin access and use are vessel-specific and should be confirmed before booking. Do not assume that a daytime cruise includes sleeping accommodation or access to every room aboard.

20What happens if our guest count changes after we choose the yacht?

Contact the team before inviting additional guests. A revised number must stay within the vessel’s permitted capacity and may affect seating, catering, availability and the price.

21Can we ask for both sheltered seating and an open-deck area?

Yes, explain your requirements when enquiring. The team should confirm the proposed vessel’s layout and the usable covered space for your group before you accept the booking.

ANOTHER WAY TO SPEND THE DAY

More time on the water.

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A LITTLE LESS ORDINARY

Your people.
Your perfect day.

Tell us what you’re imagining.
We’ll take care of the details on the water.

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